Easter Dinner At The Sea View Hotel
Sunday, April 5th, 2015 – (6:00 p.m. – 9:30 p.m.)
Appetizer
With heart of palm, mandarin oranges, sun dried cranberries with
♦ Baby Greens
Raspberry vinaigrette dressing
Margherita Salad
Or
Fresh Rolls with Butter
Entrée
Choice of
♦ Honey Glazed Virginia Ham
♦ Grilled Salmon with Dill Sauce
Or
Or
♦ Roasted Leg of Lamb with Natural Gravy
All served with Mashed Potatoes, Julienne Vegetables and
Asparagus
Dessert
Key Lime Pie
Or
Chocolate Cake
Coffee, Tea or Decaf
$45.00 per person + tax & gratuity
Please call for reservations (305) 866-4441 ext. 47